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natural kefir yoghurt

A tasty cultured yoghurt and then some. With billions of live cultures in every serving, this is a daily dose of goodness for your gut*.
natural kefir yoghurt
A tasty cultured yoghurt and then some. With billions of live cultures in every serving, this is a daily dose of goodness for your gut*.
  • 100's of millions
  • 13 culture strains
  • lactose free
  • Good source of calcium
  • Thick 'n' creamy
  • No added sugar
  • Vegetarian friendly
  • Source of protein

nutritional information

Servings per pot: 3.3 Average Quantity
Serving Size: 150g Per Serving Per 100g
Energy 548kJ 365kJ
Protein 6.8g 4.5g
Fat 5.9g 3.9g
- saturated 3.9g 2.6g
Carbohydrates 11.1g 7.4g
- sugars 8.4g 5.6g
dietary fibre, Total 3.4g 2.3g
Sodium 97mg 65mg
Calcium 222mg (28% RDI+) 148mg
Gluten 0g 0g
Live Cultures 4,500,000,000# 3,000,000,000#

ingredients

milk, milk solids, chicory root fibre, stabilisers (natural starch, pectin), enzyme (lactase), live cultures.

  • Bifidobacterium infantis
  • Bifidobacterium lactis
  • Lactobacillus acidophilus
  • Lactobacillus delbrueckii subsp. lactis
  • Lactobacillus fermentum
  • Lactobacillus paracasei
  • Lactobacillus rhamnosus
  • Lactococcus lactis subsp. cremoris
  • Lactococcus lactis subsp. lactis biovar diacetylactis
  • Lactococcus lactis subsp. lactis
  • Leuconostoc mesenteroides
  • Leuconostoc pseudomesenteroides
  • Streptococcus thermophilus

*calcium contributes to the normal function of digestive enzymes when consumed as part of a varied and healthy diet.

Allergy advice: For allergens see ingredients in bold.

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